Sticky Pork Mince bowls

• 300 g flat rice noodles
• 200 g Chinese broccoli
• 200 g snow peas, ends removed
• 1 tbsp sesame oil
• 500 g pork mince
• 200 g mushrooms, sliced
• 1 long red chilli, finely chopped
• 3 spring onions, finely chopped
• 0.3 oyster sauce
• 1 tbsp honey