Satay Beef Bowl

• 300 g beef rump steak
• 200 g frozen shelled edamame
• 200 g soba noodles
• 1 large carrot, peeled, shredded
• 2 green shallots, thinly sliced
• 4 baby cucumbers, quartered length ways
• 50 g baby spinach
• 0.25 cup chopped salted peanuts
• 0.5 cup smooth peanut butter
• 2 tbsp hoisin sauce
• 1 tbsp lime juice