Portuguese Chicken + Strawberry Salsa

• 500 g microwavable brown rice
• 2 tbsp Portuguese chicken spice
• 500 g chicken breast, sliced
• 400 g tin of corn kernels, drained
• 1 bunch of coriander (cilantro), diced
• 1 lime, juice
• 1 avocado, cubed
• 1 tbsp extra virgin olive oil
• 1 punnet strawberries, chopped