Mediterranean Chicken Bowl with Couscous

• 600 g chicken thigh fillets
• 2 tbsp lemon, herb garlic seasoning
• .25 cup extra virgin olive oil
• 2 cup raw couscous
• .5 red onion, diced
• 2 Lebanese cucumbers, diced
• 3 large tomatoes
• 100 g feta
• 2 tbsp honey
• 1 lemon, juiced
• 1 cup kalamata olives