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Easy Peasy Paella
Serves 2
1 tbsp garlic infused extra virgin olive oil
1 capsicum (bell pepper), finely chopped
1 brown onion, finely chopped
250 g chicken breast, cut into bite sized pieces
1.5 tbsp Portuguese chicken seasoning
250 g cooked brown rice (heat and serve packet)
1 tbsp sweet chilli sauce
1 tbsp worcestershire sauce
400 g tin diced tomatoes
1 cup frozen peas
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