Crispy Pizza Frittata
Serves 4
- 5 8-inch tortilla wraps
- 8 eggs
- 0.25 cup pizza sauce/tomato paste
- 1 capsicum (bell pepper), diced
- 0.5 cup (approx 80g) semi-dried tomato strips
- 0.5 cup (approx 50g) shredded cheese
- 100 g Buffalo mozzarella, thinly sliced
- 0.25 cup fresh basil leaves