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Bang Bang Chicken & Veggies
Serves 2
2 chicken thigh fillets, cut into bite-sized pieces
0.5 tsp garlic powder
0.5 tsp onion powder
0.5 red capsicum (bell pepper), diced
120 g broccoli florets
120 g snap peas, trimmed
1 tbsp extra virgin olive oil
0.5 cup panko breadcrumbs
0.25 cup Greek yogurt
1 tsp sriracha (or to taste)
2 tsp honey
1 tsp smoked paprika
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