Lemon Parmesan Pasta Salad
Serves 6
- 500 g dry pasta
- 8 cup kale, finely chopped
- 1 lemon
- 2 tbsp extra virgin olive oil
- 3 tsp honey
- 1 tsp salt
- 1 tsp chilli flakes
- 2 cup green peas
- 0.5 cup Parmesan, shaved
- 0.5 cup flaked/slivered almonds, toasted
- 1 tsp pepper