Candied Walnut Halloumi Pearl Couscous Salad

• 1.5 cup (250g) pearl couscous, cooked per pack instructions
• 250 g halloumi, chopped into bite sized pieces
• 1 cup walnuts, chopped
• 2 tbsp maple syrup
• 0.5 cup pomegranate seeds
• 0.5 cup spring onion, thinly sliced
• 2 cucumber, roughly chopped
• 0.5 cup extra virgin olive oil
• 2 lemons, juiced
• 0.5 tsp salt
• 0.5 tsp pepper