Couscous Salmon Bowl

• 0.5 cup wholemeal couscous
• 100 g mixed salad
• 1 cup shredded carrot
• 0.3 cup sundried tomatoes
• 2 spring onions, finely chopped
• 0.3 cup pistachios, chopped and toasted
• 100 g marinated feta, reserve 2 tbsp oil marinade
• 150 g hot smoked salmon, flaked