Grilled Salmon Power Bowl

• 1 tbsp extra virgin olive oil
• 2 salmon fillets
• 300 g sweet potato, peel and diced
• 50 g sundried tomato strips
• 1 Lebanese cucumber, diced
• 200 g baby spinach
• .5 red onion, thinly sliced
• 100 g broccoli
• 1 spring onions, finely chopped